tag:blogger.com,1999:blog-3117712395371023148.post9019858155094923904..comments2024-03-14T05:30:36.762-07:00Comments on La cocina de España: MORCILLO ADOBADO Y ASADOLA COCINA DE ESPAÑAhttp://www.blogger.com/profile/06821533615245447897noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-3117712395371023148.post-146361911115156392017-03-11T02:56:08.909-08:002017-03-11T02:56:08.909-08:00Esta rico, rico. Un saludo.Esta rico, rico. Un saludo.LA COCINA DE ESPAÑAhttps://www.blogger.com/profile/06821533615245447897noreply@blogger.comtag:blogger.com,1999:blog-3117712395371023148.post-81939774382312779822017-03-09T13:20:50.576-08:002017-03-09T13:20:50.576-08:00Tiene buena pinta ummmTiene buena pinta ummmAmetsahttps://www.blogger.com/profile/06553973403589901986noreply@blogger.comtag:blogger.com,1999:blog-3117712395371023148.post-34966606130555379272017-02-25T02:48:49.881-08:002017-02-25T02:48:49.881-08:00Muchas gracias Elisa.Muchas gracias Elisa.LA COCINA DE ESPAÑAhttps://www.blogger.com/profile/06821533615245447897noreply@blogger.comtag:blogger.com,1999:blog-3117712395371023148.post-49171678943977198082017-02-19T12:05:36.785-08:002017-02-19T12:05:36.785-08:00Un plato sencillo para disfrutarlo con gusto!!Un plato sencillo para disfrutarlo con gusto!!Elisa Gómez Fernándezhttps://www.blogger.com/profile/13414203768105379169noreply@blogger.com